SALAD

Corned lamb, mizuna, spicy nuoc cham 10

Curried squid, purple potato, escarole 11

Mesclun, green papaya, medjool dates, green curry vin 9

 

PANCAKE

Pork belly, kimchi, bean sprout 12

Smoked oyster po’ boy, cornflake, pickled kohlrabi 12

Winter squash + kale, mole, pepita 10

 

DUMPLING please allow extra time

Short rib, pickled shallot, scallion 11

Shrimp & Chinese sausage, Asian mustard greens, XO 10

Ricotta and kale, roasted garlic, muhammara 9

 

RICE w/egg yolk on short rib and tuna rice

Short rib, sambal daikon, mustard green 16

Albacore tuna, fennel kimchi, escarole 15

Jerk plantain + black bean cake, pickled pineapple, yu choy 13

 

NOODLE

Lemongrass beef, yu choi, totamo 15

Dungeness crab, seaweed noodle, spicy red curry, crème fraiche 16

 

October Sweets: Horror movie

 

Fall 2014
Our menu items may contain allergens and raw ingredients.
We encourage family style dining.